the world's most awarded vietnamese restaurant

Red Lantern
Restaurant & Events

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About Red Lantern

Vietnamese restaurant, wedding destination, private dining & events - welcome to Red Lantern; A movement to uplift the human spirit through the alchemy of flavour, hospitality and heart.

Owned by Masterchef's Luke Nguyen together with sister Pauline & Mark Jensen, Red Lantern is fresh, aromatic and regional Vietnamese cooking in a French Indochine setting.  



THE REAL COST OF UBER EATS - CHEF MARK JENSEN ON ABC'S FOUR CORNERS: Did you catch our very own, Chef Mark Jensen, on Monday night's episode of ABC's Four Corners discussing the impact of Uber Eats on restaurants? Click here to catch up on the episode >>

RED LANTERN eGIFT CARDS NOW AVAILABLE: Quick, simple and instant! Buying gifts can be tricky at the best of times but with a Red Lantern eGift Card you're giving your family, friends and colleagues an unforgettable experience at the Most Awarded Vietnamese Restaurant in the World. Click here to ORDER NOW >>

TAKING THE WAY OF THE SPIRITUAL ENTREPRENEUR TO THE WORLD – STUDIO 10: I truly had so much fun on Studio 10 yesterday. I dig live TV! My gratitude is deep for the beautiful souls in my orbit who are helping me to take The Way of the Spiritual Entrepreneur to the world. Click here to view the video and read more >>


Restaurant Bookings

Bookings advised. Instant online bookings available for 1 - 5 diners. For groups of 6 or more, please contact the restaurant directly


Function Options

With award-winning menus created by Chefs Luke Nguyen and Mark Jensen, coupled with sublime service from team members who truly care, Events at Red Lantern are unforgettable experiences to share with colleagues, friends and family.


The Team

Led by Chefs Mark Jensen & Luke Nguyen, together with Pauline Nguyen, meet the team responsible for the Red Lantern experience.

Our experience with you was completely faultless, I have nothing to offer you except gratitude. I can’t begin to thank you enough for the beautiful hospitality shown to us. Thank you a thousand times.
— F.Dangelico
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