the world's most awarded vietnamese restaurant

Red Lantern
Restaurant & Events

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About Red Lantern

Vietnamese restaurant, wedding destination, private dining & events - welcome to Red Lantern; A movement to uplift the human spirit through the alchemy of flavour, hospitality and heart.

Owned by Masterchef's Luke Nguyen together with sister Pauline & Mark Jensen, Red Lantern is fresh, aromatic and regional Vietnamese cooking in a French Indochine setting.  

 

News

"200 WOMEN: WHO WILL CHANGE THE WAY YOU SEE THE WORLD." Amazing news for lady boss, Pauline Nguyen.

SPOONING AUSTRALIA VISITS RED LANTERN: One of Sydney’s most popular food bloggers, visits Red Lantern.

SPECIAL EVENT: A Gin Journey with Noble Spirits.

 

Restaurant Bookings

Bookings advised. Instant online bookings available for 1 - 5 diners. For groups of 6 or more, please contact the restaurant directly

 

Function Options

With award-winning menus created by Chefs Luke Nguyen and Mark Jensen, coupled with sublime service from team members who truly care, Events at Red Lantern are unforgettable experiences to share with colleagues, friends and family.

 

The Team

Led by Chefs Mark Jensen & Luke Nguyen, together with Pauline Nguyen, meet the team responsible for the Red Lantern experience.

 
 
Dining at Red Lantern is like being at a friend’s house - it’s always a friendly, welcome, and the food always made with love!
— M.Wilson
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