LUKE NGUYEN'S FOOD TRAIL - EPISODE 4
Did you catch episode three of big boss, Chef Luke Nguyen's new show - Luke Nguyen's Food Trail? Catch up now on SBS On Demand.
In last Thursday's episode Luke travelled up north to Queensland.
"On the sunshine coast of Australia, Luke meets with a local fisherman to learn about where his produce comes from and they go out netting for Spanner Crabs. Inspired by his newfound knowledge of Spanner Crabs, Luke mixes a Spanner crab with pomelo salad. Then, with the executive chef at the Spirit House, Luke cooks grilled kingfish with a Thai influence." - SBS Food
Don't miss out on the next episode at 8pm on Thursday on SBS.