Red Lantern Featured in Qantas Travel Insider

Thank you to Qantas Travel Insider for featuring us in their guide to 'The Darlinghurst Restaurants and Bars You Need to Visit'.

"The Surry Hills flagship closed in 2015 but the menu still stands at the moody Riley Street Red Lantern. Luke Nguyen’s Vietnamese stalwart may have been around for more than a decade but it consistently serves up plates of the cuisine proper – a diner at another table took a bite of the muc rang muoi (salt and pepper squid) and declared it to be “totally scrumptious”. What makes it so? Seasoned with chilli salt, the crunchy batter yields to the chewy squid and the sharp, white pepper comes in a lemony dipping sauce. Also delicious are the banh bot chien – dense rice cake squares topped with tiger prawns and curls of pork floss – and the ca chien xot nuoc dua, pan-fried fish fillets in a milky curry generously garnished with lemongrass and shallots." - Qantas

Click here to read the full article.

Phuong Nguyen