SPECIAL EVENT: BEER & CLAM NIGHT WITH LORD NELSON BREWERY

Join us for our first Beer & Clam Night of 2018. Experience an unforgettable evening of delectably unique shellfish dishes matched with craft brews from Australia's oldest pub brewery - Lord Nelson.

Brewing for over a quarter century, Lord Nelson Brewery is recognised around the world for its award-winning, 100% natural Ales. They brew with only malt, hops, yeast and water and with no added sugars, preservatives or additives - ensuring a 100% natural beer. 

Let Chef Mark Jensen and the guys from Lord Nelson Brewing teach you about the art of craft brews, while you enjoy a mouth watering five-course shellfish menu, matched with the Lord's award-winning full-flavoured craft ales.

Tickets to our Special Beer & Clam Nights always sell out. Don't miss out!

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Sample Menu

Five-course shared table experience with matching Lord Nelson Brewery craft beers
 

Natural oysters, vinaigrette, sourdough bread, Pepe Saya butter

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Steamed rice flour rolls filled with South Australian mussels, cucumber, bean sprouts and chilli, garnished with fried shallots and peanuts

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Pan fried scallops in a green mango and lychee salad, Vietnamese herbs, Asian shallots and chilli

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Tua Tua Clams served in a beer, tomato and palm sugar sauce with zucchini and asparagus

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Pippis, pork belly and snake beans stir fried with oyster sauce and saw leaf coriander

 

CLICK HERE TO BOOK NOW to avoid disappointment.

Red Lantern on Riley - Private Dining Room
60 Riley Street, Darlinghurst NSW 2010

6.30pm - Tuesday, 6 February 2018

Prepayment is required for this dinner event. 
Seats are extremely limited for this special event.

  

Phuong Nguyen